2016 El Regajal
40% Tempranillo, 30% Cabernet Sauvignon, 15% Syrah, 10% Petit Verdot, 5% Merlot
Very good entry, broad and volumous. A dense wine with body. Incidentally very tasty, sweet and silky. Ripe tannins. Long finish. Tasty, elegant and very nice.
Stew, Roasted red meats, Mature cheese, Game animals, Roasted lamb, Stews, Roasts